Spring primrose (medicinal), or primrose, has many affectionate folk nicknames, among which are rams, first-born medicinal, key-grass. Almost every country has its own legend about its appearance on Earth: the lambs plant is attributed to the origin from the keys dropped by the Apostle Peter himself, from turning into a primrose of a princess who did not listen to the gods. ... In addition to the fact that grass can protect from grief and adversity, it helps to get married and predicts volcanic eruptions and earthquakes, it also cures various ailments. Photos of primrose officinalis are also in scientific reference books, because the plant is widely used even in traditional medicine. Recipes that involve spring primrose are in the second part of the article.

spring primrose

Spring primrose: photo, botany, distribution

Primula is a perennial herbaceous plant of the genus Primrose. It reaches a height of 20 cm, has a reduced stem, a short, horizontal rhizome with succulent thin branches extending to the sides. The leaves are collected in a rosette near the beginning of the rhizome, with narrow petioles, oblong-obovate, serrated, wrinkled.

At the top of the stem are flowers of regular shape, yellow, up to 15 mm. diameter. The fruit is a brown ovoid capsule containing small spherical seeds. The plant primrose officinalis (pictured) is found in Europe, also in other zones (Caucasus, Siberia). You can find it in the steppe, forests, meadows, parks.

Sheep plant: properties and applications

All the healing properties of primrose are due to its rich composition. In medicinal raw materials of spring primrose (medicinal):

  • Vitamin C
  • Provitamin "A"
  • Vitamin "E"
  • Manganese
  • Saponins
  • Bioflavonoids
  • Vegetable glycosides
  • Essential oils
  • Alcohols

Primrose officinalis (rams)

The plant ram has so many useful properties that it is difficult to list them. It is used in many areas of traditional medicine, as well as in traditional healing. The most valuable primrose in the treatment of:

  • Migraine
  • neuralgia
  • Bronchitis
  • Emphysema
  • Respiratory catarrh
  • Gout
  • Rheumatism
  • insomnia

Means prepared from spring primrose are successfully used for the treatment of diseases of the kidneys, bladder, stomach. Primrose will help with almost any acute respiratory viral infection, especially if the disease is complicated by bronchitis and pneumonia. A huge amount of vitamin "C" makes primrose a sure remedy for cancer, beriberi.

The ram plant has an expectorant and diaphoretic effect and can have a valuable therapeutic effect in case of a cold. Also, infusions and decoctions of the plant help with spasms, relieve inflammation in any area of ​​the body, treat eye pathologies and ailments of the male genital area.

Primrose spring (medicinal): traditional medicine

For medicinal purposes, leaves and flowers are used, or the roots of the primrose officinalis (pictured), that is, all its parts have benefits. Raw materials are collected at the beginning of flowering (April-May), dried at a temperature of 120 degrees in the oven: in this way, almost the entire supply of vitamin C will be preserved in the plant.

Before taking funds from primrose, you need to consider its contraindications. So, the plant is quite allergenic, and cases of its intolerance are not isolated. . Spring primrose enhances blood clotting, and its reception cannot be combined with anticoagulant therapy. During pregnancy, primrose threatens miscarriage, therefore it is strictly prohibited for use.

Primrose officinalis for chronic bronchitis

This remedy helps well if you suffer from chronic dry cough - from bronchitis. It can also be used for acute bronchitis. Take 3 tablespoons of dry roots of the plant, brew with half a liter of boiling water. Insist in a thermos for 6 hours, and then drink 100 ml. three times a day for 10 days.

From beriberi

To "saturate" the body with ascorbic acid and other vitamins, you need to prepare a powder from the plant part of the spring primrose (medicinal). The dried plant is crushed, after which 5 gr. powder is brewed with half a glass of boiling water. After half an hour, filter the product, pour in a little salt (on the tip of a knife). They drink this remedy in a day in small sips, so 14-21 days are treated.

From laryngitis

When inflammation of the larynx (laryngitis) is accompanied by a wet cough, spring primrose will also help improve expectoration and make the cough even more productive. It is necessary to prepare a collection of plants: in equal parts, combine anise seeds, calendula flowers, primrose leaves and flowers, chamomile flowers. Pour a spoonful of collection with a glass of boiling water, leave for an hour. Drink 100 ml. three times a day.

Primrose spring from neuralgia

For the treatment of nervous diseases, you need to consume primrose juice. For cooking, they wash the plant with flowers, grind it, squeeze the juice. To carry out the treatment, mix a teaspoon of juice with the same amount of honey. Drink this medicine with milk or water in sufficient quantities, repeat three times a day for 2 weeks.

Primula: a prescription for angina pectoris

For the treatment of angina pectoris, other forms of ischemia of the heart, you can use oil from spring primrose. The flowers of the plant are collected, placed in a small jar (0.5 l.), Not stuffed too tightly. Pour the flowers with vegetable oil so that it fills the jar to the top. They put the remedy on the window so that the sun falls on it for 21 days. After the passage of this period, the flowers are squeezed out and thrown away, and new flowers of the plant are once again poured with this oil. After another 21 days of standing on the windowsill, the product is filtered, stored in the cold. Treated by taking 1 ml orally. twice a day for a month.

For asthma

It is more effective to treat bronchial asthma with a collection of herbs, which includes the rams plant, although primrose can also be used as monotherapy. For the manufacture of the collection, 40 gr. cumin fruits, 10 gr. primrose flowers, 10 gr. sundew herbs, licorice roots, violet herbs. 2 spoons of the collection brew 300 ml. boiling water, after 2 hours they filter. Consume 100 ml. three times a day for 10 days.

From migraine will help primrose officinalis

When the head often hurts, medicines based on spring primrose are also used. Take 20 gr. flowers, leaves, pour 700 ml. dry red wine. A week later, therapy begins: they drink the drug in 50 ml. three times a day for a week.

For rheumatism

20 gr. primrose roots are crushed, pour 400 ml. water. The roots are simmered in water over low heat for 15 minutes, insisted for another half an hour, topped up with water to 400 ml. Drink from rheumatism 100 ml. four times a day.

Primrose spring flu

For flu, take tea with primrose and St. John's wort. Brew a tablespoon of grass and flowers of both plants, pour 500 ml. boiling water. Divided into 3 doses, drink after adding honey to taste.

From seborrhea

To cure seborrhea of ​​the scalp, prepare an infusion of primrose herb. 4 tablespoons of raw materials are brewed with 500 ml. water, insist hour. Then filter, moisten cloths in the product, apply to the head as lotions. After half an hour, they wash their hair. Repeat the treatment every other day 10 times.

See interesting video an amazingly young healer about the treatment of migraine with primrose, strengthening blood vessels and other recipes - from collecting raw materials to preparing an elixir:

Spring primrose, or primrose, is a perennial plant from the Primulaceae family. This is a unique medicinal plant that is used in herbal medicine, folk and traditional medicine. In the preparation of medicines, the aerial and root parts are used.

The stem is straight, vertical, rounded, leafless, grows up to 25 cm. Dense, juicy root system with many thin branches. Whole leaves grow from the basal part, elongated on both sides, lowered by small hairs. The fragrant flowers of a pale golden hue, located in a group at the top of the stem, fall in one direction. Flowering begins even before the complete melting of snow and continues until the month of June.

Compound

Primrose contains saponins, flavones (biologically active plant compounds of a colorless or slightly yellowish hue), essential oils, silicic acid, tannins, vitamins C, A, carotene, ascorbic acid, glycosides, alcohols, manganese salts.

In the underground part of the primrose, more useful substances are concentrated than in flowers. Medicinal properties make the rhizome of the plant a valuable product of pharmacology and naturopathy.

Beneficial features

The main purpose of the medical use of this plant material can rightfully be considered the treatment of respiratory diseases. Medicinal properties of primrose include:

  • diaphoretic;
  • diuretic;
  • expectorant;
  • restorative;
  • painkiller;
  • sedative;
  • anti-inflammatory;
  • and laxative action.

Primrose-based preparations stabilize the work of the adrenal glands, the digestive tract, help to remove sputum from the lungs, and treat diseases of the urinary tract and kidneys. Struggling with malaise, fatigue, migraine, weakness, sleep and appetite disorders.

Application spectrum

A decoction and infusions from the roots of the plant are used in the treatment of:

  • tracheitis, laryngitis, bronchitis, pneumonia, tuberculosis, asthma - as an expectorant;
  • constipation - in the form of a laxative;
  • diseases of the urinary tract and kidneys - as a diuretic (diuretic) drug;
  • paralysis, rheumatism of the joints, convulsions - as a sedative and analgesic;
  • colds - as a tonic, immunostimulating drug in the form of rinses;
  • bruises and skin diseases - in the form of compresses, wraps and lotions from the decoction.

Decoctions and juice of the aerial part are prescribed for the treatment of:

  • pneumonia, bronchitis, whooping cough, tonsillitis;
  • sleep disturbances, fatigue, lethargy, malaise, poor appetite;
  • paralysis, rheumatism of the joints, convulsions;
  • beriberi, including lack of vitamins C (scurvy) and A;
  • gum disease;
  • disturbances in the work of the organs of vision;
  • digestive tract;

This is a wonderful natural expectorant, analgesic, tonic, laxative, antipyretic and diaphoretic character.

Leaf tincture is used as an expectorant, tonic, vitamin-rich medicine, as well as for:

  • beriberi - just two leaves contain the daily norm of ascorbic acid;
  • vitamin A deficiency;
  • weakness, fatigue, lethargy;
  • cough, pneumonia, bronchitis;
  • rheumatism.

For quick healing of wounds and cuts, herbalists advise applying a primrose leaf to the affected area - it has strong antimicrobial and regenerating properties.

Decoctions and infusions of flowers are prepared with:

  • bronchitis and cough;
  • paralysis, rheumatism;
  • ailments;
  • severe headaches.

It is used as a diaphoretic, tonic, diuretic, analgesic, expectorant medicine.

cosmetic potential

Beauticians advise adding a decoction to the water when bathing.

Primrose is widely used in cooking. The dried underground part is ground and used as a seasoning for soups and second courses. Fresh stems and leaves are added to salads. They have a pleasant, sweet taste.

An olive-colored fabric dye is also obtained from the aerial part of the plant.

Primula has gained popularity in the landscape design environment.

Contraindications

Primrose in the composition of various drugs is contraindicated:

  • at any stage of pregnancy - it can provoke uterine contractions and miscarriage;
  • with indigestion, ulcers;
  • with allergies: itching, burning, inflammation, blisters appear in places of contact with the plant;
  • with individual intolerance to plant components.

When buying a herbal collection in a pharmacy, make sure that you have no contraindications for taking it, which means that the herbs will not cause you side effects. At the first negative symptoms after taking the medicine, you should immediately refuse it and consult a doctor.

Traditional medicine recipes

With bronchitis, sore throat, severe cough

  • 2-3 tbsp. l. leaves;
  • warm or hot boiled water - 1 cup.

Infuse the decoction for two hours. Drink before meals.

Diseases of the upper respiratory tract

  • 1 st. l. powdered roots;
  • water - 2-3 glasses.

Boil for 10-15 minutes, let it brew. Drink throughout the day after meals.

General strengthening decoction

  • 1 st. l. flowers;
  • hot water - 1 glass.

Simmer for 10 minutes, drink instead of tea. This drink is good for neuralgia, weakness, sleep disturbance. On children, it acts as a sedative, hypnotic.

The healing properties of flowers in combination with other medicinal herbs acquire a more pronounced therapeutic effect. For example, in combination with hawthorn flowers, they normalize the functioning of the heart, normalize heart palpitations.

And if you add calendula flowers to the collection, you can drink it with nervous tension, poor sleep and frequent stress.

Primrose juice

For the preparation of juice before the onset of flowering, the leaves and stems of primrose are collected.

  1. Vegetable raw materials are finely cut, placed in a container, sugar is added, mixed.
  2. Insist in a cold place until a large amount of juice is formed.
  3. The contents of the container are drained, the herbal mixture is squeezed out and stored in a closed jar.

The immunostimulating properties of such a sweetened juice have a beneficial effect in the treatment and prevention of beriberi and colds.

Due to its many beneficial properties and a minimal list of contraindications, primrose is very popular among people who use the secrets of traditional medicine to improve their health.

Together with the thawing of snows and the arrival of early spring, light yellow flowers begin to break through, which are called primrose. The name of the plant is quite logical, because it is it that appears much earlier than the others. From time immemorial, people have used for medicinal purposes plants bestowed by nature. And primrose (or primrose) is one of the most effective and healing, with which you can cure a large number of different ailments.

Spring primrose is a herbaceous perennial plant, reaching a height of twenty or more centimeters. It has short, almost horizontal rhizomes, up to eight centimeters in length, seated whitish cord-like roots, leaflets oval, ovate or ovate-oblong in shape. The edges of the leaf blade are either wavy or crenate. Leafless peduncles (flower arrows) emerge from the middle of the rosette. The flowers of the plant are yellow, small, have a sweet honey aroma. The flowering of the plant is early spring. Primrose fruits are multi-seeded egg-shaped boxes.

Mountains, wet subalpine and alpine meadows, forest clearings, edges, ravines, slopes and hills, roadsides are the places where this medicinal plant grows.

Procurement of medicinal raw materials

For medicinal purposes, the roots and leaves of the plant are most often used. The most suitable time for collecting raw materials is the period of intensive flowering. After collecting, it is necessary to spread the raw material in a thin layer so that it dries evenly. Dry preferably either outdoors or in a well-ventilated area.

As for harvesting the roots, they must first be dug up. This is best done in autumn or early spring. Further, the raw material is cleaned of soil, leaves and flowers. Dry the roots in the same way as the leaves. Properly prepared raw materials have a slightly bitter taste, and have absolutely no smell. It is recommended to store blanks in a dry room, in boxes. Duration of storage - no more than two years.

Composition and healing properties of spring primrose

This medicinal herb contains a considerable amount of ascorbic acid, essential oils, triterpene saponins, flavonoids, glycosides, carotenoids, vitamins of groups: A, B, E, organic acids and minerals: manganese, iron.

This chemical composition gives the primrose a whole range of medicinal properties. Preparations and products based on spring primrose have the following properties:

  • expectorant;
  • antipyretic;
  • sweatshops;
  • antispasmodic;
  • sedatives;
  • diuretic;
  • choleretic;
  • painkillers;
  • laxatives.

This plant has been used to treat various ailments since ancient times. Traditional healers have used and continue to use it to eliminate constipation, normalize sleep and appetite. , tuberculosis, whooping cough, convulsions, paralysis, cough, malaise, diseases of the cardiovascular and digestive systems, colds - primrose can cope with all this.

For medicinal purposes, all parts of the plant are used: rhizome, leaves, flowers.

Primrose spring in folk medicine

A decoction of primrose leaves. Take the dried leaves of the plant, finely chop and pour 200 milliliters of water, bring to a boil over low heat. Leave the remedy to infuse. Take 50 ml of the drug three times a day. This remedy will help in curing bronchitis, migraine, kidney ailments.

A decoction of the roots of the plant. Ten grams of finely chopped primrose rhizome, pour water, then boil. Filter and take a spoonful of the remedy four times a day. The decoction helps to heal respiratory diseases. The roots of the plant are also used to make syrups that help in the fight against severe and painful coughs.

Infusion of primrose flowers. This remedy will relieve colds, migraines, ailments of the cardiovascular system. Pour a couple of spoons of dried flowers of the plant with 200 milliliters of boiling water. The product should be infused for two hours. Strain, divide the prepared infusion into several doses and drink it throughout the day.

Primrose Healing Oil. This tool will help not only strengthen the immune system, but also normalize the functioning of the cardiovascular system. To prepare a medicine, take the flowers of the plant, chop, place in a jar, fill the raw materials to the top with vegetable oil. Leave the remedy to infuse for 21 days. After the time has elapsed, filter and squeeze out the oil. Pour a new batch of flowers with the finished oil and again leave to infuse for three weeks. After straining the remedy, pour it into a storage container. Take a couple of milliliters of the drug twice a day: in the morning and in the afternoon.

Primrose juice - vitamins and more. After cutting off the ground part of the plant, wash it, chop it finely, and then put it in a jar or saucepan: a layer of grass, a layer of sugar. Place the container in a dark place for a week. When the juice starts to stand out, squeeze it out.
Take this medicine to strengthen your immune system.

Primrose spring for the normalization of vision. Grind the leaves, flowers and roots of the plant, then brew a couple of tablespoons of raw materials with 400 ml of boiled water. Infuse the product for two hours, preferably in a thermos, filter. Take half a glass of medicine twice a day. With the same remedy, bury your eyes before going to bed - two drops each. For maximum effect, add a spoonful of eyebright to the primrose. The duration of the treatment course is 60 days, followed by a break of fourteen days. There must be at least three such courses.

Primrose is an ideal remedy for increasing male strength. Pour twenty grams of the dried plant with homemade wine. Infuse the remedy for thirty days. Drink half a glass daily.

Anesthetic decoction. Ten grams of crushed plant roots pour 200 milliliters of water. Put on the stove, boil. Take five grams of the medicine three times a day. Believe me, pain in the joints will not bother you anymore.

Primrose is an effective cosmetic product

1. Preparation of miraculous lotion. Grind the leaves, flowers and roots of the plant and pour a spoonful of raw materials with vodka. Insist in a dark, cool place for two weeks. Wipe the skin with the finished product.

2. There is another remedy that helps to rejuvenate and regenerate the skin, eliminate wrinkles, wrinkles, acne, age spots, redness and irritation. Take spring primrose, comfrey rhizomes, chop all the ingredients and mix well. Pour the vegetable mixture with half a liter of vodka and insist for three weeks in a dark, cool place. Shake the tincture from time to time. Use the product for daily rubbing of problem areas of the skin.

Contraindications!

The plant is practically harmless, but this does not mean that it can be taken without the permission of the attending physician. It is strongly not recommended to use primrose medicines for people with individual intolerance, the presence of peptic ulcers and pregnant women.

There are many types of primroses, widely settled around the world. Due to early flowering and multi-colored buds, primroses are actively used in floriculture as ornamental plants. Some of them also have healing properties. But in European and Russian folk medicine, it is the primrose officinalis that is widely used. The ancient Greeks even gave him beautiful name"dodecatheon" - the flower of the twelve gods.

This perennial plant is unpretentious, but prefers moist soils. His medium-sized yellow flowers adorn forest clearings and gardens from April to July. The primrose propagates both by seeds and root processes. If you plant several primrose bushes in the garden, then in two or three years it can be found in different corners garden.

Spring primrose has a short thick rhizome, from which thin roots extend. The plant has oblong-ovate wrinkled leaves covered with small velvety villi. The leaves are collected in a basal rosette, from the center of which comes a flower arrow (sometimes several) up to 15–20 cm high, but there are also higher, crowned with an umbrella inflorescence with yellow fragrant flowers that have five orange spots in the throat.

Primrose leaves are edible raw, they can be used to prepare salads, vinaigrettes, and also add them to soups, roasts, etc. Due to the presence of vitamins, especially carotene and ascorbic acid, they are good for spring nutrition during beriberi. For dressing various dishes, not only fresh, but also dried primrose leaves and roots, usually ground into powder, are used.

In addition to vitamins A, C, groups B and E, primrose contains glycosides, flavonoids, essential oils, organic acids, trace elements, including a significant amount of manganese. Primrose officinalis is a recognized vitamin, tonic, diaphoretic and diuretic, it is used in the treatment of cough, bronchitis, whooping cough and other diseases of the respiratory tract and lungs, diseases of the bladder, kidneys, gastrointestinal tract, migraine and insomnia, lack of appetite and depressive states.

All parts of the plant except the seeds are used in the preparation of medicinal preparations. Corollas of flowers are harvested in April - May, leaves - during the entire flowering period, and roots - in early spring or autumn. The roots, flowers and leaves of the primrose are dried in the shade in a draft. If you want to keep the maximum amount of ascorbic acid in the leaves, they are dried in an oven at a temperature of about 100 degrees.

For medicinal purposes, infusions, tinctures, decoctions are prepared from primrose. Flowers can be brewed as tea and drunk for headaches, dizziness, insomnia, depression. Sometimes tea is brewed from an equal number of primrose flowers and St. John's wort. In addition, you can make an original healing drink from the flowers. To do this, they are poured with boiled water at room temperature and kept until the fermentation process begins, after which honey is added. It is better to store the drink in the refrigerator. Dried primrose leaves can also be used to brew tea.

From the roots and leaves of primrose, you can prepare a healing infusion. To do this, take a teaspoon of dried roots or leaves, pour a glass of boiling water and leave for at least two hours. Take two tablespoons 3-4 times a day before meals. Please note that the roots contain significantly more saponins than the leaves, therefore, sputum thinning and expectorant action are higher in preparations from the roots.

From the same amount of ingredients as for the infusion, you can prepare a decoction. To do this, the raw materials poured with boiling water are kept for 10-15 minutes on low heat or a water bath, and then allowed to cool. The principle of admission is the same as for the infusion. Store infusions and decoctions in a cool place (refrigerator) for no more than 3 days.

For insomnia and depression, take 5-10 drops of primrose tincture. To prepare the tincture, two tablespoons of dried leaves and flowers are poured with 100 grams of vodka or diluted alcohol. Insist in a dark place in a tightly closed vessel for 10-15 days, after which it is filtered. The tincture can be stored for up to a year.

Sometimes primrose is used to treat wounds, abscesses, bruises, burns. To do this, use fresh crushed leaves, powder from dried leaves or oil. To prepare oil from primrose, dried leaves, flowers or crushed roots are placed in glassware and poured with olive or any vegetable oil so that it completely covers the raw material. Tightly closed dishes are kept for about 20 days in a warm place. In some sources I met a recommendation to keep the oil in the sun.

On the Internet and reference books, you can find descriptions of other formulations of drugs with primrose officinalis, as well as methods for treating diseases. Spring primrose is easy to grow in gardens and home gardens. This is unpretentious plant and pleases the eye, and makes food appetizing, and helps to cure diseases.

Spring primrose (medicinal), primrose - properties, uses, recipes

Other names: primrose officinalis, primrose officinalis, primrose large-calyx, rams, lambs, God's hands, golden keys, jaundice, copperhead, lat. Primula veris L. and others.

Even the ancient Greeks knew this plant and considered it the medicinal flower of Olympus. They called the spring primrose "dodecatheon", that is, the flower of 12 Gods.

Primrose grows in the forest and forest-steppe zones of Ukraine, Russia and other countries, between shrubs, in forest meadows, edges, etc. This is a perennial herbaceous plant of the primrose family, with a juicy short rhizome and many thin long roots. The stem of the primrose is leafless, the leaves are collected in a basal rosette, ovoid, tapering into a winged petiole.

From the rhizome of the plant grows one or more stems with flowers collected in umbrellas and drooping in one direction. The flowers of the spring primrose are fragrant, golden yellow, with a tubular corolla (calyx).

Primrose (primrose) blooms, starting in April and ending in May-June. Traditional medicine uses leaves, flowers and rhizomes of primrose in treatment. The leaves and flowers of the plant are harvested at the beginning of flowering.

primrose roots dug in spring or late autumn, washed in running water and dried. First, they are dried in the open air, and then dried in dryers at a low temperature, 40-50 degrees C, or in the attic, spreading a thin layer on paper. The shelf life of the roots is 2 years.

The leaves are used as a vitamin preparation for the preparation of vitamin C concentrates, which are used in the treatment of hypo- and beriberi. Powder from crushed leaves of primrose is taken with a lack of vitamins in the body, lethargy, lack of appetite, gum disease.

spring primrose belongs to valuable vitamin plants, its leaves contain up to 500 mg of vitamin C, as well as carotene, flavonoids, anthocyanins and other useful and medicinal substances.

Young leaves are added to soup, borscht, salads. In some European countries, primrose is cultivated as a salad crop. The leaves have a pleasant spicy smell and a sweetish taste. In folk medicine, a decoction of primrose leaves, in the form of lotions and compresses, is used for bruises, and the flowers are used as a diaphoretic and strengthening nervous system tool and more.

A decoction of primrose leaves : Pour 15 g of dry leaves with 1 glass of water, boil for 15 minutes, leave to cool. Or, 1 teaspoon of powdered leaves is poured into 1/2 cup of boiling water and infused for 20-30 minutes in a closed container. Taken as an expectorant, diaphoretic and diuretic.

A decoction of spring primrose roots is used for bronchitis, pneumonia, whooping cough, or as an analgesic (for joint pain), headaches, chronic constipation, and many diseases of the urinary tract and kidneys.

Decoction of primrose roots: 1 full art. Pour a spoonful of crushed roots with 250 ml of water and boil for 10 minutes, then leave to cool and strain. Drink 1 tablespoon, 4-5 times a day for respiratory diseases, etc.
There is another recipe: pour 20 g of crushed primrose roots into 400 ml. water, boil for 10 minutes, leave for 20-25 minutes, strain. Use 0.5 cup 3-4 times a day for the above diseases.

A dry extract is made from the roots of primrose, in the form of tablets - primulene, which is used for dry coughs as an expectorant. Primrose rhizome syrup is also a good expectorant, it is used for coughs or severe coughs.

Folk medicine uses primrose flowers as a diaphoretic for colds, migraines, dizziness, insomnia, fever, heart disease and pulmonary tuberculosis.

Primrose is also used for neurosis and insomnia, in the form of an infusion: pour 10 g of dried flowers with 1 cup of boiling water, insist for 15 minutes, drink the entire infusion in several doses, during the day.

Useful and primrose juice spring. It is prepared as follows: cut off the ground part of the plant before flowering, chop it and put it in a glass jar or enamel pan, in layers, sprinkling with sugar. Put the dishes in a cool dark place and let it brew until the juice is plentiful. Then drain the juice, squeeze out the remains and store in a dark place.

Primrose juice can be taken as a medicinal and vitamin preparation, for adults and children (children - 1 teaspoon, adults - 1 tablespoon) half an hour before meals. It is useful to drink primrose juice and as a preventive measure, as a therapeutic and vitamin remedy.
In dermatology, primrose preparations are prescribed orally for baldness, psoriasis, and lichen planus. Outwardly, in the form of a decoction, primrose is added to bath water.

Infusion of primrose flowers: Pour 1 teaspoon of flowers with 1 cup of boiling water, leave for 6-7 minutes. Drink 0.5-1 glass instead of tea as a prophylactic and therapeutic agent. It acts as a sleeping pill on children.

Tea from primrose flowers, along with hawthorn flowers, is recommended to be taken with frequent heartbeats. And if there are calendula flowers in this steam, then this is a good remedy for insomnia and neuroses.

For skin rashes, boils and other skin diseases, as a good blood cleanser, take inside an infusion of nettle and primrose leaves taken equally.

Spring primrose, contraindications. Preparations, infusions, decoctions, primrose juice in some people can cause an allergic skin reaction. Therefore, when an inflammatory itchy rash appears, the use of drugs must be stopped.
It is not recommended to take primrose, in any form, during pregnancy, as it stimulates uterine contractions, as well as with individual intolerance.